Sensorist AI is a research co-pilot for perfumers and flavourists. It works from the data on raw materials, suppliers, compositions and the science behind them, and answers at the molecular level with its sources shown.
We started it because the bench deserved better software. A trade with centuries of accumulated knowledge was still working from scanned PDFs, supplier binders and memory.
Two of us. One owns the craft, one owns the code. Everything in the product has passed through both.
Co-founder, Flavour and Industry
A flavourist by trade and Past President of the British Society of Flavourists. A career at a major flavour house, first at the bench, then leading its digital innovation platform. Now also building an agritech venture in tropical crop supply.
Co-founder, Product and Engineering
Creative with an engineer's discipline. Twenty years building software across finance, healthcare, e-commerce and legal. Ten of them at a consultancy, leaving as Director of Products and Services to forge his own path.
Every answer traces back to the data. When the data is not there, Sensorist AI says so rather than filling the gap.
The AI complements the perfumer and the flavourist. It speeds up the research so more of the day goes to creation.
What a house creates belongs to the house. Enterprise runs in a private tenancy and nothing a customer brings in trains anything.
Feedback from the bench, a question about Enterprise, or a conversation about where this should go next. We read everything.
